Cioffi Importers
Lasagne n° 112 all'uovo - 1x 500g
Lasagne n° 112 all'uovo - 1x 500g
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De Cecco Lasagne N° 112 All'Uovo is a premium egg pasta crafted with the finest durum wheat semolina and fresh eggs. Its delicate layers are specially designed for oven baking, providing a rich and authentic base for creating classic Italian lasagna. This pasta guarantees the perfect texture and flavor, making it an essential choice for traditional baked dishes.
Type: Egg Pasta (Lasagne Sheets)
Weight: 500 g
Ingredients:
- Durum wheat semolina
- Fresh eggs (28%)
Cooking Instructions: No pre-cooking required; assemble directly in the baking dish
Tasting Notes:
- Color: Natural golden yellow, reflecting the richness of fresh eggs
- Texture: Smooth and firm, maintaining its shape during baking
- Flavor: Full-bodied and rich, with a subtle eggy undertone
Serving Suggestions:
- Classic Lasagna: Layer with Bolognese sauce, béchamel, and grated cheese for a traditional Italian dish.
- Vegetarian Option: Combine with spinach, ricotta, and tomato sauce for a lighter take on lasagna.
- Innovative Recipes: Use in creative casseroles or non-traditional baked pasta dishes.
Packaging Size: 500 g
De Cecco Lasagne N° 112 All'Uovo offers the authentic taste and quality of Italian egg pasta, ensuring exceptional results for all your baked pasta creations.

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