Golfera 1/2 Coppa Stagionata (1Kg)

Golfera 1/2 Coppa Stagionata is a traditional Italian cured meat made from carefully selected pork neck cuts. Expertly seasoned and aged to perfection, this coppa offers a tender texture and a rich, savory flavor with subtle hints of spices. Its half-size format makes it ideal for both individual enjoyment and culinary use.

Type: Cured Pork Neck

Weight: Approximately 1 kg (half portion)

Ingredients:

• Pork neck
• Sea salt
• Blend of traditional spices

Tasting Notes:

• Color: Deep red with fine white fat marbling
• Aroma: Subtle and aromatic, with a hint of curing spices
• Flavor: Rich and savory, with a delicate balance of saltiness and spice

Serving Suggestions:

• Appetizers: Slice thinly and serve with cheese, olives, and rustic bread for a classic Italian antipasto.
• Sandwiches: Layer with fresh greens and mild cheese on ciabatta for a gourmet touch.
• Culinary Use: Add to charcuterie boards, pasta dishes, or pizzas for enhanced flavor.

Packaging Size: Vacuum-sealed for freshness; approximately 1 kg (half portion)

Golfera 1/2 Coppa Stagionata is a versatile and flavorful cured meat, perfect for adding an authentic taste of Italy to any meal or occasion.