Fresh soft cheese made with Italian milk.

Galbani mozzarella has become a staple in family kitchens around the world. Our mozzarella is fresh and soft with a delicious milky taste, making it the perfect addition to any meal occasion. This classic Italian cheese is traditionally eaten with tomatoes and basil as a 'Caprese' salad but can also be eaten hot in toasties, pizza or pasta dishes! For proper Italian mozzarella, It's got to be Galbani. Made with pasteurised cow's milk. Suitable for vegetarians.