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Bixio Valpolicella Classico Barricated SUPERIORE RIPASSO DOC 70% Corvina, 20% Rondinella,10%Moli lt.0,75gr.13,5% x1(2017)

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Pressing of the grapes and maceration for 20 days.The wine
ferments, to enrich itself with a second fermentation, as
required by the traditional Veronese technique of Ripasso.

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Price Full:
£16.56 inc VAT